eating through chicago

B and I went to Chicago this weekend — or, as I have taken to calling it, ChiacGOING.

Because we’re always GOING there.

Get it?

In typical fashion and in no way deviating from the norm, the trip was a total food glut. A rolly polly, happy glut. On the drive in, we made straight for Pequod’s, an unassuming dive outside the city serving up cast-iron skillets full of the Windy City’s best, caramelized-cheese-crust deep dish pizza. We mercifully skipped the appetizers this time, but felt no less roll-able an hour later, as we rolled down to the car and on to the skyscrapers and ever more food comas.

Somehow, I summoned enough strength to drag boyfriend (and enough self-denial to drag myself) shopping afterwards. So on to Anthropologie, JCrew, Bloomingdales, and more glimmering lights on Michigan Avenue. Shockingly, little pleased me. I cannot imagine why. Surely it had nothing to do with the pizza hangover/gut.

The next day, we spent a couple hours at the Art Institute (more later), and then traipsed across the street to what has become our post-Institute lunch staple: Gage, an English-style bistro-pub featuring what I’m calling haute barnyard fare, plus a masterful beer selection.

I would like to point out that I have now used seven hyphens in about ten sentences. It’s a disease.

We both had one of their seasonal brews on tap, Dogfish’s rich and full Punkin Ale. Served in its own, appropriate glass. Beer: it’s just like wine! B had their signature burger, piled high with caramelized onions and Camembert whereas I, in an admirable bout of restraint, ordered their brisket, yes brisket sandwich with mustard, green apples, caramelized onions, and arugula.

Then we went for a run.

Or an espresso and a nap.

What do you think?

That night, dinner at Graham Elliot, a restaurant which deserves a post all its own and which I will merely foreshadow with the words: Truffle. Oil. Popcorn.

I will now go continue my diet of lemon water and leaves. Thank you for your time.

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4 responses to this post.

  1. Posted by Scott on November 17, 2010 at 12:34 pm

    Try this place next time… Never been but want to go badly! http://www.tasteofperu.com/

    Reply

  2. I think your life sounds so lovely! I’ve never been to Chicago–but I’m pretty sure the food is calling me!

    Reply

  3. “caramelized-cheese-crust deep dish pizza” … oooommmggggg. i certainly cannot get that in cambodia.

    next time you go, i demand a photo.

    Reply

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